Series: The Silver Spoon's

Hardcover: 272 pages

Publisher: Phaidon Press (March 9, 2015)

Language: English

ISBN-13: 978-0714868882

Product Dimensions: 7.5 x 1.2 x 11 inches

"The latest edition from the editors of the Silver Spoon, often called Italy’s Joy of Cooking, gives readers a gorgeous travelogue combining artful photographs of the region with classic local dishes. . . A warm invitation to the region and its breadth of cuisine." –―Publishers Weekly

"Phaidon's guide to Puglia puts the notion of locavore to shame, or will at least make you extremely jealous."―Modern Farmer

"If you are familiar with any of The Silver Spoon cookbooks, this is the latest to join that series. Puglia would make a wonderful gift for anyone who has a passion for Italy and Italian cooking."―The City Cook

"This new Puglia cookbook from Phaidon is beautiful inside and out!" –―Sweet Paul Magazine

"This is such a beautiful cookbook and I have enjoyed all the recipes tried so far." –―Tara’s Multicultural Kitchen

"This in‐depth look at Puglia’s culture is essential for anyone considering a trip or wanting to bring a bit of Italian authenticity to the kitchen."―Relish.com

"The new Silver Spoon tome takes you on a beautifully illustrated journey to Puglia’s various corners, highlighting the food emerging from each one. . . You will be inspired to cook and, likely, spring for a plane ticket." –―Gather Journal.com

本书介绍了来自银色勺子厨房的50多个简单又美味的菜谱，带大家去领略普利亚大区与巴斯利卡塔这两个意大利美妙的美食区域的旅程。这两个区域就像两姐妹，姐姐，妹妹相互挨着相互分享着各种食材与味道。

每一个张杰都介绍了一个省，迷人的文字介绍着每一道菜的每个地区的关键食材，像是安德里亚的奶油芝士，塔兰托的淡菜。本书还关注了这两个地区美丽多样的景色，产品，当地人，并且每一个食谱都有一张相关的美味的照片展示。当然其中也包含了美食节的日历。

本书是银色勺子系列的第三本畅销书，带给读者们深入意大利去探究他们的美食秘密。

银色勺子是意大利美食系列被称为是“烹饪的喜悦”给读者们带去豪华的旅程，用艺术美丽的图片展现当地经典的美食，热情的邀请我们去到普利亚大区，享受当地的美食； 本书深入地去发现了普利亚大区的文化是哪些想要了解意大利厨房的魅力的爱好者们的好选择。