中文简介：

麻省理工学院工程师、科学家Emily Calandrelli为初级科学家和他们的实验室助手分享了令人振奋的实验，如自制冰激凌、消失的墨水等等。本书有50个实验，使用了容易找到的杂货店物品。每个实验都包括科学解释，记录科学家假设的“假设”部分，将STEM研究应用于现实生活的科学词汇（你知道番茄酱是一种非牛顿流体吗？）以及“试试这个！”部分为你的实验提供更多试验方法。让科学激发好奇心和批判性思维，带上你的护目镜和你信任的助手，开始实验吧！

英文简介：

Emily Calandrelli, MIT engineer and scientist, shares exhilarating experiments for junior scientists and their lab assistants, ranging from homemade ice cream to disappearing ink. The book features 50 experiments using easy-to-find grocery store items. Each experiment includes a scientific explanation, a Hypothesize section to record the scientist's assumptions, science vocabulary that applies STEM research to real life (did you know that ketchup is a non-Newtonian fluid?), and Try This! prompts with even more ways to experiment with your experiment. Let the science spark curiosity and critical thinking; grab your goggles and your trusted assistant and get started!