中文简介：

想在冬季放纵享受美食，为什么不试试火锅呢？通过这一系列的美味食谱，与亲朋好友一起分享，沉浸在有趣的经典食物中，享受现代风味。

从世界各地滑雪胜地知名的奶酪火锅开始，如阿尔卑斯山经典的纳沙泰尔奶酪锅，它以当地奶酪和当地葡萄酒为基础，还有奶酪板烧。还可以尝尝烤番茄火锅、意式奶酪锅、热油火锅，如勃艮第牛肉火锅。还有一些清淡的选择，如用香味浓郁的汤汁烹饪食物的火锅——藏红花和番茄汤中的鱼和海鲜，以及红酒和杜松汤中的辣根牛肉。此外，还包括一些新颖时尚的现代火锅，如蓝纹奶酪火锅配核桃面包棒。当然还少不了甜味火锅，如巧克力配橙子和辣椒、白巧克力火锅配柠檬和金酒。

英文简介：

For ultimate winter indulgence, why not try a fondue! Indulge in fun retro food with a modern twist with this collection of delicious recipes created to share with family and friends.

Starting with the well-known melted cheese fondues from ski resorts around the world, recipes here include classics from the Alps, such as the archetypal Fondue Neuchatel, based on local cheeses and local wines, and the variation Raclette. But there are others, too, such as a Roasted Tomato Fondue and the Italian version, Fonduta and hot oil Fondues to try such as Fondue Bourguignonne. Also included are some delicious lighter choices, like stock fondues where food is cooked in a scented broth – try Fish & Seafood in Saffron & Tomato Broth, and Beef with Horseradish in Red Wine & Juniper Stock. Also included are some up-to-the-minute, stylish Modern Fondues, such as Blue Cheese Fondue with Walnut Grissini. And don't forget the sweet fondues – there's Chocolate with Orange & Chilli, or White Chocolate Fondue with Lemon and Gin.