中文简介：

在这个精美的叙事中，获奖作家Dave Broom从风土角度探索了滋养和提高苏格兰威士忌品质的土地、天气、历史、工艺和文化。Dave在他的家乡苏格兰旅行，参观了艾莱岛、奥克尼岛、斯佩塞德岛的酿酒厂，探索了在那里制作的威士忌及其蒸馏中的元素，还有酿造成苏格兰威士忌的风土。一路上，他讲述了威士忌的历史故事，并思考了威士忌现在的情况，以及它的发展方向。

本书配有Christina Kernohan特别委托拍摄的令人惊叹的摄影作品，将增强和加深每个喝威士忌的人对玻璃杯中内容的理解，看看威士忌的发展方向。

英文简介：

In this beautifully crafted narrative, award-winning writer Dave Broom examines Scotch whisky from the point of view of its terroir - the land, weather, history, craft and culture that feed and enhance the whisky itself. Travelling around his native Scotland and visiting distilleries from Islay and Harris to Orkney and Speyside, Dave explores the whiskies made there and the elements in their distilling, and locality, which make them what they are. Along the way he tells the story of whisky's history and considers what whisky is now, and where it is going.

With stunning specially commissioned photography by Christina Kernohan, A Sense of Place will enhance and deepen every whisky drinker's understanding of just what is in their glass, as well as open their eyes to where whisky can go.