【那不勒斯和阿玛尔菲海岸的美食】让读者享受美食之旅,体验意大利的**魅力及视觉震撼。这些令人愉悦的正宗菜肴包括茴香饼干和其他当地受欢迎的开胃菜,比如经典的玛格丽特披萨,以及一系列令人垂涎的甜点。书中的焦点是关键的农产品和配料,从贝尼文的水牛马苏里干酪,到圣马尔札诺的西红柿,到索伦托的柠檬。设计精美,色彩鲜艳,这款精美的食谱集注定要在厨房的货架和咖啡桌上摆放。
Naples and the Amalfi Coast takes readers on a rich gastronomic journey through a perennially appealing, visually stunning region of Italy. The delightfully authentic dishes featured include fennel biscuits and other locally beloved antipasti, such classics as pizza Margherita, and an array of mouthwatering desserts. Chapters spotlight key produce and ingredients, from buffalo mozzarella from Benevento and tomatoes from San Marzano to lemons from Sorrento. Beautifully designed, with vivid colour photographs throughout, this gorgeous recipe collection is destined for both kitchen shelves and coffee tables.




